We found a special offer from one of our partners that we think is perfect for Food & Wine readers — check it out! | | | | | Design, Flavor & Flair—From Tokyo to Tulum | Aman Tokyo | Tokyo, Japan | Even amongst Japan's world-renowned culinary scene, Aman Tokyo is a treat. Here, international flavors are at their finest, from the indulgence of a hand-crafted confection at La Pâtisserie by Aman Tokyo to the signature simplicity of traditional Japanese sushi. At his namesake omakase, Musashi by Aman, Chef Musashi prepares Edomae sushi behind the Hinoki cypress-wood counter in omakase style. From the homegrown rice and self-produce sake to chef-thrown pottery, every element contributes to an experience that is as deeply personal as it is profoundly refined. Authentic Italian home cooking is brought to life at Arva, where rustic flavors and fresh local ingredients shine. Elevated takes on international fare and floor-to-ceiling views of the Imperial Palace garden make The Lounge by Aman an all-day dining destination for delicious meals and evening drinks. | | | | | The Global Ambassador | Phoenix, AZ | With its international focus and luxurious amenities, The Global Ambassador brings something much-needed and new to Phoenix. Here, take a journey from right at your resort, as you go from lunches of Mexican-Peruvian fare at poolside restaurant Pink Dolphin to dinners at Parisian steakhouse Le Âme. When it's nice out (it's always nice out) head up to the roof for a visit to Théa and dine on some delicious Mediterranean cuisine. Each room is artfully decorated with top-of-the-line furnishings, and from shopping to dining to the high-end spa, you'll always find something to do. | | | | | Hotel Esencia | Quintana Roo, Mexico | Nestled on one of the few undeveloped beaches on the Riviera Maya, Hotel Esencia is a luxurious hideaway and a haven for culinary lovers. Once the private home of an Italian duchess, the boutique hotel boasts a number of gourmet restaurants that draw inspiration from Mexico's eclectic range of regional cuisines as well as influences further afield. Mistura mixes Mexican and Mediterranean cuisines under a towering beachfront palapa with spectacular 180 degree views of the Caribbean. Taiyo fuses Japanese dining with local flavors and features an omakasé offering unique nightly dining experiences. Monaco's Beefbar has an outlet here, offering meat lovers a selection of exceptional cuts from Australian Black Onyx to Wx Wagyu beef. | | | | |  | Zemi Beach House | Shoal Bay Village, Anguilla | Set on the pristine shores of Shoal Bay, Zemi Beach House is a boutique retreat where Caribbean charm meets world-class luxury. With tranquil infinity pools, a holistic spa housed in a 300-year-old Thai house, and complimentary water sports, the resort offers endless opportunities for relaxation and adventure. Its culinary offerings are equally exceptional, featuring five distinct concepts. Stone serves elegant, sea-to-table cuisine with expertly paired wines, while 20 Knots offers casual toes-in-the-sand dining with a fusion of international and Latin flavors, plus a complimentary breakfast buffet. The refined Rhum Room showcases over 100 small-batch, single-estate rums, and Shoal Bay Zemi Beach Club delivers inventive cocktails with stunning ocean views. Stop in Bohio Bar & Lounge on Saturdays for sushi and live jazz, a perfect pairing of the finer things in life. Thanks to the expansive in-room dining menu, you can also enjoy breakfast in bed or dinner watching the sunset from your private balcony. | | | | | The Croke Park Hotel | Dublin, Ireland | A Dublin mainstay, The Croke Park Hotel offers a warm and contemporary retreat with exceptional service, making it a top choice for those looking to experience the city's best sights—and flavors. Conveniently located near the iconic Croke Park Stadium in the bustling Drumcondra area, there's plenty to explore nearby, but the hotel's inviting atmosphere often entices guests to linger. Onsite restaurant The Hawthorne is raising the bar for elegant dining in Dublin, with moss-green walls, rich velvet seats, and bright art that nods to the area's sporting heritage. The menu is familiar yet elevated, featuring comfort foods and modern twists on bistro classics that incorporate local seafood, vegetables, and meat. After dinner, stop by The Sideline, the hotel's casual all-day space serving up everything from light lunch to late-night drinks in a snug, welcoming ambiance. | | | | | | |