Our #1 Fried Recipe Is in Your Hands

Voting for Starch Madness starts tomorrow.

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It's Our Party and We'll Fry if We Want To Starch Madness 2025 is all about crispy, crunchy fried recipes, and you get to help choose the ultimate bite. Want to tip the scales in favor of an underdog and against an obvious but undeserving top seed? Well then, you gotta vote. Read More Meet the Competitors Karaage GET RECIPE Cheese Frenchee GET RECIPE Thin and Crispy French Fries GET RECIPE Homemade Beignets GET RECIPE Serious Product Reviews These Leave-In Probe Thermometers Provide Real-Time Readings for Your Frying Needs We tested 17 of them and found six fantastic options. SHOW ME MORE The Secret to Easier Oil Cleanup Sprinkle it in and oil will turn solid? Call us intrigued. SHOW ME MORE Get Frying How Many Times Can I Re-Use Fry Oil? READ MORE Batter and Breading Basics for Frying READ MORE For the Wispiest, Crispiest Deep-Fried Food, Grab the Vodka READ MORE Unsubscribe Manage My Subscriptions We independently evaluate all recommended products and services. If you click on links we provide, we may receive compensation. This email was sent to paulyu7005.news@blogger.com Was this email forwarded to you? Subscribe Here Privacy Policy | Terms of Service Dotdash Meredith, 225 Liberty St, 4th Floor, New York, NY 10281 ©2025. All rights Reserved. Serious Eats is part of the Dotdash Meredith publishing family.