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Dining and Downtime |  | | Omni Boston Hotel At The Seaport | | Boston, MA | | Omni Boston Hotel at the Seaport is a must-visit for culinary enthusiasts exploring the city. Situated in Boston's bustling Seaport District, the hotel has seven distinct dining options, each offering something special. Start your day with Mediterranean-inspired fare at Kestra in a space styled after Boston's rich orchestral history, or indulge in the award-winning coastal cuisine at Coquette, where French flavors meet New England seafood in a space adorned with ethereal ceiling murals. For a casual bite, head to Lifted Rooftop Bar, where creative cocktails pair perfectly with sweeping skyline views from the year-round rooftop pool deck. Have a sweet tooth? Grab a French pastry and some coffee from Cocorico boulangerie. Need something quick? Legato Grab & Go offers everything from light snacks to local candy and uses 'Amazon Just Walk Out' technology which allows you to tap your credit card upon entry, grab what you want, and simply exit. The hotel itself offers sleek accommodations in two towers—Patron and Artist—each with floor-to-ceiling windows showcasing stunning views. Guests can also unwind with treatments at the Breve Spa or explore nearby gems like the Institute of Contemporary Art. | | | | |  | | Mirror Lake Inn Resort & Spa | | Lake Placid, NY | | This family-run lakeside retreat in New York's scenic Adirondack Mountains has been welcoming guests for over a century. Mirror Lake Inn Resort & Spa is a year-round destination for travelers seeking exceptional amenities, incredible access to hiking and watersports, and delightful onsite dining. The View Restaurant, the area's only AAA Four Diamond dining establishment, offers elevated fare in a warm dining room with stunning views of the lake. Dishes emphasize local flavors and fresh ingredients, from house-made pastas to custom-cut and aged steaks. The restaurant's wine list has earned Wine Spectator's Best of Award of Excellence for 23 consecutive years. For a more casual experience, The Cottage Restaurant and Café, situated directly on the shore of Mirror Lake, serves specialty comfort foods, soups, and sandwiches, complemented by an expansive beer and wine list. Consistently named one of the top après-ski spots in North America, The Cottage offers spectacular views of the Adirondack High Peaks, making it a favorite among locals and visitors alike. | | | | |  | | Sugar Beach A Viceroy Resort | | Val Des Pitons Forbidden Beach, St. Lucia | | An award-winning resort set within 100 acres of oceanfront rainforest on St. Lucia, Sugar Beach, A Viceroy Resort may be as close as you can get to heaven on Earth. Sure, the guest accommodations are luxurious, the beach is steps away, and the secluded rainforest spa is pure bliss, but don't overlook the incredible onsite dining offerings. The resort's recently refreshed signature restaurant, Saltwood, boasts uninterrupted views of the iconic Pitons, with an open-air bar perfect for pre-dinner cocktails. The menu features gourmet classics made with sustainable and organic ingredients from local farms and producers. For something a little more laid back, opt for a light lunch on the beach at Bonté Restaurant or enjoy asado-style meats and vegetables at Jalousie Grill. Spending your day at the beach or by the pool or at the beach? Stop by Boopa's for a convenient grab-n-go treat, or have food from the exclusive beach menu delivered directly to you at the beach, pool, or in your private cabana. | | | | |  | | Casa De Campo | | La Romana, Dominican Republic | | Casa de Campo has defined the art of escape in the Dominican Republic for half a century. Set on 7,000 acres along the coast, this iconic retreat isn't just about sun, sand, and sport—though it has those in spades—it's a destination where every bite tells a story. With more than a dozen distinct dining options, the culinary landscape is as expansive as the resort itself. Minitas Beach Club delivers coastal glamour with Mediterranean fare and sunset views, while La Caña channels regional flavors through French-inspired dishes and locally rooted ingredients, with Dominican rum, hand-rolled cigars, and live music drawing guests nightly to its lounge. For Latin-inspired cuisine and fresh ceviche with a breeze, Causa is a must. There's Lago Restaurant's bountiful breakfast overlooking the Teeth of the Dog golf course, and Brasa Food Truck's grill menu for casual dining. Altos de Chavón, a replica 16th-century European village, sets the scene for handmade pastas at La Piazzetta or Mexican street food at Chilango Taqueria. Plus, the newly opened Veuve Cliquot Sun Club means even your poolside sips are effortlessly elevated. | | | | |  | | Viceroy Los Cabos | | San José del Cabo, Mexico | | For food lovers seeking an extraordinary culinary experience along Mexico's Pacific Coast, Viceroy Los Cabos is the ultimate destination. Set along the stunning Sea of Cortez, this architectural masterpiece offers a dynamic food scene that's as captivating as its design. Dining at Nido, the resort's iconic nest-shaped restaurant surrounded by reflective pools, is a must. Here, guests can indulge in fresh sushi and ceviche while taking in the mesmerizing views. For vibrant Mexican flavors in a laid-back outdoor patio experience, Awacate brings the best of the region's cuisine to life with dishes inspired by traditional ingredients and cooking techniques. At Cielomar Rooftop, seafood and wood-fired pizzas are best enjoyed at sunset with sweeping ocean views and craft cocktails. Beyond the restaurants, the hotel offers immersive culinary experiences like private chef's table dinners and cooking classes. Whether sampling Baja's fresh seafood or savoring global flavors, every meal here is an adventure for the palate. | | | | | | |
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