Experience Food & Wine Classic in Charleston—November 14–16
| Your chance to save $500 ends in... |  | | | | Last Chance to Save $500 on Your Pass | Fall's most flavorful weekend is calling.
The Food & Wine Classic in Charleston returns November 14–16—and early bird pricing ends July 31. Join us for three days of chef demos, curated tastings, and Southern hospitality. Passes are selling fast—lock in your $500 savings before the offer disappears. | | | | | 4 Tastings. 50+ Chefs.
Endless Flavor. | | Your pass includes access to four Grand Tastings filled with local Charleston bites and global wines and spirits—plus 50+ star-studded live cooking demos and beverage seminars. Meet celebrity chefs, sip rare vintages, and walk away with new skills. Choose four and make them yours. | | | | | First Access to Add–Ons
—Only With a Pass | | Weekend passholders get early access to a limited number of premium, separately ticketed add-on events. These intimate experiences—featuring celebrated talent and one-of-a-kind locations—are filling fast. Early bird pricing ends July 31—this is your last chance to save $500 and unlock access to it all. | | | | | | | |
沒有留言:
張貼留言