| We found a special offer from one of our partners that we think is perfect for Food & Wine readers — check it out! | | | | | Where Culinary Meets Cool: Check In for Flavor |  | | Hotel Seville NoMad | | New York, NY | | For foodies, there are few destinations more alluring than New York City, a melting pot of flavors and culture. In the heart of it all, on the corner of Madison Avenue in the trendy NoMad neighborhood, stands Hotel Seville NoMad, part of The Unbound Collection by Hyatt. Its Beaux-Arts façade exudes classic old-world glamour, while inside, bold geometric lines, industrial finishes, and bright art give the space a distinctly modern edge. The location is ideal for those looking to take a tasting tour of the city, with everything from Michelin-starred Eleven Madison Park to the buzzy restaurants and bars of Koreatown just blocks away. Those staying in will find plenty to savor, too. The hotel's signature restaurant, Scarpetta, serves refined Italian fare with a mission for good—each spaghetti ordered supports the Food Education Fund. After dinner, slip into The Seville, the moody speakeasy with live music, DJs, and craft cocktails, or visit Il Bar, the lobby bar, which serves everything from cosmopolitans to chocolate mousse to end the evenings right. | | | | |  | | Omni Nashville Hotel | | Nashville, TN | | In a city where the culinary creativity rivals its legendary music scene, Omni Nashville Hotel hits all the right notes. Set in the heart of downtown and connected to the Country Music Hall of Fame, this sleek urban stay is a must for food lovers looking for a taste of the South. Start your day at Kitchen Notes, where cherished family recipes and a signature Biscuit Bar bring Southern classics to life in a welcoming, vintage-inspired setting. In the evening, head to Bob's Steak & Chop House for prime cuts and bold red wines, or grab a table at Barlines, the onsite honky tonk where local brews, live music, and comfort food collide in true Nashville style. In the lobby, the newly opened bar, The Pick, serves craft cocktails at an appropriately pick-shaped bar, while Bongo, a Nashville fixture since 1993, serves up fair-trade coffee and house-made pastries throughout the day. Whether you're unwinding after a show or fueling up for one, Omni Nashville keeps the flavor flowing from breakfast to last call. | | | | |  | | Devossion by Live Aqua | | Playa del Carmen, MX | | At Devossion by Live Aqua, dining extends the rhythm of the resort itself—spirited, refined, and always social. Each venue adds its own flavor to the experience: Carnivore celebrates fire and craft with perfectly grilled cuts and deep, classic pairings, while Nami brings Japanese precision to the plate with artful sushi and teppanyaki made for the moment. Fiorella channels rustic Italian warmth through handmade pasta and wood-fired pizza, and Ceviva, led by Executive Chef Gerardo Rivera, captures the soul of Mexico's coast with a menu where freshness reigns and the spirit of the sea comes alive in every bite. Inspired by the dialogue between sea and land, Rivera transforms the day's catch into vibrant ceviches and coastal creations that honor the depth of Mexican gastronomy—sophisticated, honest, and deeply alive. Even the pool bar carries the celebratory pulse, serving crisp cocktails and good conversation under the sun. Just steps from Playa del Carmen's Fifth Avenue, Devossion redefines the all-inclusive experience, where connection is expressed through flavor, and every meal feels like a reason to gather. | | | | | | Royal Lahaina Resort & Bungalows | | Lahaina, HI | | Set just steps from the white sands of Maui's Kāʻanapali Beach, Royal Lahaina Resort & Bungalows is the riviera of Hawaii, a beachfront oasis offering stylish accommodations, thoughtful amenities and delicious dining. Enjoy light bites and tropical cocktails from the poolside bar, Pineapple Moon or dine at the newly-opened restaurant, Lahaina Noon. The chic restaurant draws inspiration from the rich culture and natural bounty of the islands, incorporating farm-fresh ingredients and international flavors. Plus, with a prime oceanfront location, you can enjoy panoramic views of turquoise waters and the picturesque islands of Lanai and Molokai, while you wine and dine. Drop by in the morning for the breakfast buffet, enjoy a romantic dinner, or simply stop in for a sunset dessert (we recommend the macadamia banoffee pie) as the sun sets and the stars sparkle at dusk. | | | | | | The Fold, Orlando | | Orlando, FL | | Some nights call for a little smoke and sizzle, others for someone else to handle the heat. At The Fold, outdoor grills turn dinner into a group sport, easy, unfussy, and entirely your pace. Step beyond the property and Orlando's Latin heartbeat kicks in at Pio Pio off International Drive, where rotisserie chicken and that signature green sauce make a convincing case for seconds. A few steps over, The Hampton Social keeps things breezy with seafood and beach-club energy that lingers long after the last cocktail. Back at The Fold, there's space to sprawl and recharge between bites, the kind of place where a kitchen feels more like a perk than an afterthought, and a real dining table reminds you that eating in can be just as memorable. For nights that stretch further, Disney Springs isn't far, but the real satisfaction sits closer: good food, good company, and the rare Orlando stay that knows when to let the evening breathe. | | | | | | Food & Wine is part of the People Inc. publishing family. | | | | |
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