Where to Stay and Savor Across the States

View on the Web We found a special offer from one of our partners that we think is perfect for Food & Wine readers — check it out! Where to Stay and Savor Across the States Omni Boston Hotel At The Seaport Boston, MA Omni Boston Hotel At The Seaport is a must-visit for culinary enthusiasts exploring the city. Situated in Boston's bustling Seaport District, the hotel has seven distinct dining options, each offering something special. Start your day with Mediterranean-inspired fare at Kestra in a space styled after Boston's rich orchestral history, or indulge in the award-winning coastal cuisine at Coquette, where French flavors meet New England seafood in a space adorned with ethereal ceiling murals. For a casual bite, head to Lifted Rooftop Bar, where creative cocktails pair perfectly with sweeping skyline views from the year-round rooftop pool deck. Have a sweet tooth? Grab a French pastry and some coffee from Cocorico boulangerie. Need something quick? Legato Grab & Go offers everything from light snacks to local candy and uses 'Amazon Just Walk Out' technology which allows you to tap your credit card upon entry, grab what you want, and simply exit. The hotel itself offers sleek accommodations in two towers—Patron and Artist—each with floor-to-ceiling windows showcasing stunning views. Guests can also unwind with treatments at the Breve Spa or explore nearby gems like the Institute of Contemporary Art. LEARN MORE Oceana Santa Monica, LXR Hotels & Resorts Santa Monica, CA Set behind an ivy facade in a quiet residential area of Santa Monica, this hotel is making a splash with its newly opened restaurant, La Monique. Oceana Santa Monica's take on a French brasserie is unabashedly glamorous, with interiors by Martin Brudnizki Design Studio—the name behind some of the most striking spaces in hospitality. The setting is intimate, with jewel tones, gold accents, and velvet upholstery, transporting diners to a well-traveled woman's salon, though the oceanfront setting is unmistakably California. Helmed by Top Chef finalist David Fricaud, the menu features indulgent brasserie classics like steak tartare, roast duck, and escargot, balanced by lighter fare such as grilled branzino, hamachi carpaccio, and spaghetti pomodoro. Guests can also dine al fresco at La Petite Monique, the restaurant's charming sister space, or The Veranda, the sunny all-day dining area overlooking the hotel's central pool. Rooms feel like private beach houses, with soft coastal tones and curated book collections. Whether you're chasing chic sophistication or effortless California ease, this hotel and its new restaurant deliver. For a limited time, hotel guests can enjoy 20% off their meal at the newly opened space. LEARN MORE Lakeway Resort & Spa Lakeway, TX At Lakeway Resort & Spa, flavor flows with the same laid-back rhythm as Lake Travis itself. Sixty Three Restaurant & Bar sets the tone with a modern Southern repertoire that tips its hat to Hill Country roots, think eggs and hash browns for breakfast, fried chicken and pimento cheese by midday, and Texas Red Fish brightened with crab and herbed butter come dinner. Just 40 minutes from Austin, it brings a world of flavor from a city that knows food, reimagined through a lakeside lens. Each dish feels sun-warmed and sincere, paired with cocktails that lean floral, fresh, and faintly rebellious, like the hibiscus-hued Secret Garden or the tequila-forward Noble Spritz. Out by the pools, the Sunset Swim-Up Bar doubles as the resort's social heartbeat, where frozen drinks meet panoramic views and the Snack Shack keeps things casual with grab-and-go ease. Back inside, the aptly named Back Porch brings a dose of Texas realness: rocking chairs, cold beer, and the kind of sunset that doesn't need filters. It's lakeside dining stripped of fuss, anchored by honest flavor and Hill Country air. LEARN MORE Embassy Suites by Hilton Nashville Downtown Nashville, TN At Embassy Suites by Hilton Nashville Downtown, Music City's cultural flair and rich flavors meet. The day finds its rhythm with locally roasted brews from Good Citizen Coffee Co., poured in the airy lobby where caffeine and conversation both flow freely. Upstairs, The Overlook shifts the mood with skyline views, craft cocktails, and a menu built for lingering as the city glows below. The main attraction, though, is Hand Cut Chophouse, a modern steakhouse pulsing with live music and the sizzle of premium Hereford beef, responsibly raised in Nebraska and served alongside inventive sides and local pours. It's as much a social scene as a dining room, drawing guests and locals into its warm, high-energy fold. Evenings might drift toward Harmony, where the hotel's daily reception brings guests together over light bites and easy talk before another round of Nashville discovery. Every venue reflects the same energy that hums through the city outside, spirited, social, and full of flavor. LEARN MORE Baccarat Hotel New York, NY At the heart of Manhattan, Baccarat Hotel redefines luxury with crystal-inspired aesthetics, offering guests an experience that blends sophistication with New York's vibrant energy. A gateway to New York's dining and drinking culture, the Grand Salon is the centerpiece, where plush, champagne-hued decor and cascading chandeliers create an elegant ambiance. Here, guests can indulge in a day-to-night menu curated by two Michelin-starred Culinary Director Gabriel Kreuther, promising a dining experience that marries style with gastronomic excellence. For an unforgettable experience, book Afternoon Tea, where you can choose from a selection of royalty-inspired services including Le Petit Prince, a children's tea service served with hot chocolate. In the evenings, stop in The Bar at Baccarat Hotel where historical American and French opulence are served with a dash of New York flair. This venue celebrates the art of cocktail-making and fine dining, serving Alsatian-inspired cuisine and exclusive spirits like the Louis XIII Rare Cask 42.1 cognac, all in the glow of Baccarat crystal. LEARN MORE Unsubscribe Manage My Subscriptions This email was sent to paulyu7005.news@blogger.com Was this email forwarded to you? Subscribe Here Privacy Policy | Terms of Service People Inc., 225 Liberty St, 4th Floor, New York, NY 10281 ©2025. All rights Reserved. Food & Wine is part of the People Inc. publishing family.