José Andrés' 4-Ingredient Allioli

The ultimate Mediterranean condiment.

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José Andrés' 4-Ingredient Allioli Doesn't Require a Single Egg This bold Catalan garlic sauce, whipped into a creamy emulsion, is the ultimate Mediterranean condiment for meats, seafood, and vegetables alike. GET RECIPE More José Andrés Recipes Gazpacho al Estilo de Patricia READ MORE Tres Leches Cake READ MORE Little Gems With Warm Garlic Dressing READ MORE Never Lose a Recipe Again! Save your Food & Wine favorites in one place with MyRecipes. It's free! JOIN FOR FREE Listen now to Season 3 of our podcast 'Tinfoil Swans' Unsubscribe Manage My Subscriptions We independently evaluate all recommended products and services. If you click on links we provide, we may receive compensation. This email was sent to paulyu7005.news@blogger.com Was this email forwarded to you? Subscribe Here Privacy Policy | Terms of Service People Inc., 225 Liberty St, 4th Floor, New York, NY 10281 ©2025. All rights Reserved. Food & Wine is part of the People Inc. publishing family.